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If it does, it isn't that hard to clean up but if it runs down the back of the iron that is a little more tedious to clean up. Easily stores standing up in the cupboard. I've used a number of different waffles mixes including whole grain and multigrain waffle mix from Arrowhead Mills and the Carbon's Golden Malted waffle mix. Con: Can run over if over filled. The tab locks in place for storing. I've owned this waffle iron for several years and use it weekly, it has had a lot of use over that time period. It is reliable, I can set my kitchen timer for 4 minutes and my waffles will be done. (It seems intuitive to me to use the tab but I have seen criticism concerning the handles).
Use a little less mix and let the lid spread it for each waffle and it shouldn't run over. Makes 4 quarters at a time. I like this waffle iron so much I am debating getting several more for Christmas gifts. Handles get hot, use the locking tab to open. Dependable. Because the iron is hinged it allows the waffle to rise as it bakes. I know they will make delicious waffles.Pro: Good price. Use the front tab to open and remove the waffle.
I never have to change a setting, they always bake perfectly. I use slightly under 1/2 a cup of mix for each of the 4 waffles. I don't advise using the handles they get hot. I use a slight amount of spray oil from time to time but it really doesn't need much.
They make fine waffles, however there is no timer or browning settings. The first just died, no lights nothing.
I believe it has a faulty safety. This one the lights come on but it no longer heats.
This is the second one I've owned. The biggest issue is reliability.
I never immersed them just wiped them down. The first lasted almost three years the second one about a year.
If you over add the recipe, it will make a mess.
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